Climate Control for Document Storage

Climate Control for Document Storage When storing important documents, it is essential to understand the dangers behind environmental exposure. When documents are exposed to moisture and humidity on a regular basis, their integrity is compromised. The pages begin to wilt, the words may suddenly disappear, and mold could even develop on the surface. Storage options …

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What Is A Negative Air Machine?

What Is A Negative Air Machine? Imagine working on remodeling your dream home when suddenly, you encounter a stale smell. As you continue to investigate, your eyes suddenly begin to water and you feel a slight onset of dizziness. You decide the leave the scene and conduct some further research to solve the problem. Upon …

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Prevent Condensation with Dehumidification

Prevent Condensation with Dehumidification Dehumidification applications work to reduce the amount of moisture in the air to prevent mold and humidity. The uses of these on an industrial level are vast. For example, large gym facilities utilize dehumidifiers to reduce sweat in the air. Any buildup in moisture buildup creates a challenge in the evaporation …

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Temporary Power Options After a Natural Disaster

Temporary Power Options After a Natural Disaster In January of 2016, one million people living in states between Arkansas to Massachusetts were drastically impacted by a fierce winter storm. This storm was so severe that over 500,000 individuals lost power in the Carolinas alone. Losing the ability to perform routine activities was debilitating for the …

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Construction Drying

Construction Drying When a construction company has the perilous job of developing a home or building from scratch, the last thing they should be concerned about is the long process behind drying. Often times, when implementing new walls, paint, and even putting up drywall, the drying process can take up to 24 hours. During this …

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Backup Cooling for Food Safety

Backup Cooling for Food Safety Restaurants and food production operators have the weighty responsibility of providing healthy food to their consumers. Although most commercial establishments have reliable processes in place to keep their food cool, sudden occurrences can damage refrigeration systems. This could result in spoiled food on a grand scale, a costly prospect for …

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